This is more than tomatoes on toast, one alternative is to use grilled mushrooms as the main topping.

Ingredients

• 2 slices of bread
• 1 peeled clove of garlic
• 2 medium tomatoes finely chopped
• 1 tablespoon olive oil
• 1 dessertspoon (balsamic) vinegar
• 1/4 small onion finely chopped
• A few rocket leaves (optional)
• Oregano & pepper

Instructions

1. Lightly toast the bread.
2. Press the garlic clove into each slice of the warm toast.
3. Heap the chopped tomato evenly on the bread.
4. Add the onion and rocket (if using) to each slice.
5. Drizzle the oil and vinegar over the bruschetta.
6. Sprinkle the oregano and pepper over the bruschetta.